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Puducherry · Snack

Vegetable Pakora

Traditional 1. Vegetable Pakora recipe

🧺 Ingredients

• Besan/chickpea flour (100g) | Onion (50g) | Green chili (5g) | Ginger (6g) | Turmeric (2g) | Chili powder (3g) | Salt (3g) | Oil for frying (400ml) | Water (0.5 cup) | Baking soda (1g)

👩‍🍳 How to make Vegetable Pakora

1. Mix besan + turmeric + chili + salt in bowl
2. Add ginger + green chili + onion
3. Add water slowly to form thick batter
4. Add baking soda, mix gently (batter becomes airy)
5. Heat oil to 170°C
6. Drop spoonfuls of batter into hot oil
7. Fry 2 mins until golden, flip
8. Fry 2 mins other side until dark golden
9. Remove with slotted spoon
10. Drain on absorbent paper
11. Serve hot with chutney
12. ---

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