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Puducherry · Breakfast

Puttu Rice

Traditional 69. Puttu Rice recipe

🧺 Ingredients

• Rice flour (100g) | Grated coconut (80g) | Jaggery (40g) | Salt (2g) | Cardamom (2g crushed) | Water (0.75 cup) | Oil (10ml)

👩‍🍳 How to make Puttu Rice

1. Mix rice flour + coconut + crushed jaggery + salt + cardamom
2. Add water gradually, knead to dough
3. Oil puttu cylindrical mold
4. Pack dough firmly
5. Boil water (1 cup) in pot
6. Vertically place mold in boiling water
7. Cover, steam 15 mins
8. Remove mold, cool 3 mins
9. Unmold, slice warm
10. Slices firm + golden, coconut aroma
11. ---

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