Photo: Medhi jyoti · CC BY-SA 4.0 · Wikimedia Commons

Puducherry · Breakfast

Poha

Traditional 26. Poha recipe

🧺 Ingredients

• Beaten rice (150g) | Oil (20ml) | Mustard seeds (2g) | Cashews (20g) | Peanuts (20g) | Green chili (5g minced) | Ginger (8g minced) | Curry leaves (6g) | Salt (3g) | Lemon juice (15ml)

👩‍🍳 How to make Poha

1. Wash poha briefly under running water, drain
2. Heat oil, add mustard seeds (crackling 10 secs)
3. Add cashews + peanuts, fry until golden (2 mins)
4. Add ginger + green chili + curry leaves (30 secs)
5. Add poha, toss gently to coat oil (2 mins)
6. Add salt, toss again
7. Squeeze lemon juice, mix quickly
8. Serve immediately, crispy + nutty
9. ---

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