Photo: Sharvarism · CC BY-SA 4.0 · Wikimedia Commons

Puducherry · Dessert

Paal Kheer

Traditional 6. Paal Kheer recipe

🧺 Ingredients

• Milk (2 cups) | Rice (30g ground to powder) | Jaggery (100g) | Ghee (20ml) | Coconut (60g grated) | Cashews (20g) | Cardamom (3g crushed) | Salt (1g)

👩‍🍳 How to make Paal Kheer

1. Heat ghee, fry cashews until golden (2 mins)
2. Add rice powder, fry 3 mins until nutty
3. Pour milk slowly while stirring to avoid lumps
4. Bring to simmer, cook 8 mins until thick
5. Gently stir in crushed jaggery
6. Add coconut + cardamom + salt
7. Simmer 2 mins more
8. Serve warm
9. Creamy milk pudding, nutty-sweet
10. ---

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