Photo: Medhi jyoti · CC BY-SA 4.0 · Wikimedia Commons

Puducherry · Lunch

Mushroom Masala Rice

Traditional 47. Mushroom Masala Rice recipe

🧺 Ingredients

• White rice (150g cooked) | Mushroom (250g) | Tomato paste (30g) | Onion (50g) | Ginger (10g) | Garlic (8g) | Cumin (3g) | Coriander (3g) | Chili (3g) | Oil (20ml) | Salt (4g) | Kasuri methi (2g) | Cream (0.25 cup)

👩‍🍳 How to make Mushroom Masala Rice

1. Slice mushroom into thin pieces
2. Heat oil, add cumin + coriander (toasted 30 secs)
3. Add ginger-garlic, fry 2 mins
4. Add onion, fry until golden (3 mins)
5. Add chili, fry 1 min
6. Add mushroom slices, cook 4 mins until soft
7. Add tomato paste, fry 2 mins
8. Add cream + salt + kasuri methi
9. Cook 2 mins more
10. Serve over white rice
11. Creamy mushroom curry, earthy aroma
12. ---

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