Photo: Intodustin · CC BY-SA 4.0 · Wikimedia Commons

Puducherry · Breakfast

Idli Sambar Breakfast

Traditional 14. Idli Sambar Breakfast recipe

🧺 Ingredients

• Idlis (6) | Toor dal (75g) | Pumpkin (80g) | Onion (40g) | Tomato (40g) | Oil (15ml) | Mustard seeds (2g) | Red chili (3g) | Cumin (3g) | Salt (3g) | Tamarind (8g) | Jaggery (5g) | Water (1.5 cups)

👩‍🍳 How to make Idli Sambar Breakfast

1. Cook toor dal in 1 cup water until mushy
2. Heat oil, add mustard + red chili + cumin (crackling)
3. Add pumpkin + onion + tomato, sauté 3 mins
4. Pour dal water, add salt + jaggery + tamarind
5. Simmer 8 mins until vegetables soft
6. Add cooked dal, simmer 2 mins
7. Serve hot, tangy-savory aroma
8. ---

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