Photo: raasiel · CC BY 2.0 · Wikimedia Commons

Puducherry · Snack

Fish Fry Snack

Traditional 10. Fish Fry Snack recipe

🧺 Ingredients

• Small fish pieces (150g) | Turmeric (3g) | Chili powder (5g) | Ginger (6g) | Garlic (5g) | Lemon juice (15ml) | Salt (4g) | Oil for frying (400ml) | Coconut (30g grated)

👩‍🍳 How to make Fish Fry Snack

1. Marinate fish with turmeric + chili + salt 10 mins
2. Mix ginger-garlic + coconut paste
3. Coat fish with paste
4. Heat oil to 170°C
5. Fry fish pieces 2 mins per side until crispy + golden
6. Flesh should be opaque white inside
7. Drain on paper
8. Serve as afternoon snack
9. ---

Track the macros of Fish Fry Snack and 100s of Indian dishes with Nutri Macro India.