Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Puducherry · Breakfast

Egg Upma

Traditional 36. Egg Upma recipe

🧺 Ingredients

• Semolina (100g) | Eggs (2) | Oil (25ml) | Mustard seeds (2g) | Green chili (5g) | Ginger (8g) | Onion (40g) | Curry leaves (6g) | Salt (4g) | Water (1 cup)

👩‍🍳 How to make Egg Upma

1. Roast semolina 4 mins until slightly darker
2. Heat oil, add mustard (crackling 10 secs)
3. Add ginger + green chili + curry leaves (30 secs)
4. Add onion, fry until soft (2 mins)
5. Add roasted semolina, stir 2 mins
6. Pour water + salt, stir continuously
7. When mixture is semi-cooked, scramble eggs directly into pot
8. Fold gently, cook 2 mins until eggs cooked through
9. Serve hot, egg aroma present
10. ---

Track the macros of Egg Upma and 100s of Indian dishes with Nutri Macro India.