Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Odisha · Breakfast

Pottli

Traditional 40. Pottli recipe

🧺 Ingredients

• (8 pieces):
• Rice flour: 150g
• Urad dal flour: 60g
• Salt: 2g (� tsp)
• Cumin seeds: 1g (? tsp)
• Green chillies: 2, minced
• Water: 200ml
• Oil: 5ml (1 tsp) for greasing

👩‍🍳 How to make Pottli

1. Mix rice flour, urad dal flour, salt in bowl
2. Add green chillies and cumin seeds
3. Gradually add water to form thick batter
4. Cover, let ferment 4�6 hours at 25�28�C
5. Batter should rise and have bubbly texture
6. Stir batter, fill greased molds or cups � full
7. Steam in idli cooker for 8�10 minutes
8. Run knife around edges, pop out onto plate
9. Should be spongy and light
10. ---

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