Photo: Sumit Surai · CC BY-SA 3.0 · Wikimedia Commons

Nagaland · Dessert

Sweet Corn Pudding

Traditional 28. Sweet Corn Pudding recipe

🧺 Ingredients

• 150 g corn flour
• 400 ml milk
• 100 g jaggery (grated)
• 2 tbsp ghee
• Pinch of salt
• 5 cashew pieces (fried)

👩‍🍳 How to make Sweet Corn Pudding

1. Heat ghee.
2. Add corn flour.
3. Roast 3 min.
4. Add milk slowly, stirring.
5. Cook 12 min until thick.
6. Add jaggery and salt.
7. Cook 2 min.
8. Top with fried cashews.
9. Serve warm.
10. Heat level: 0/10.
11. Creamy, sweet corn flavor.

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