Sticky Rice with Fried Egg and Greens

Name: Sticky Rice with Fried Egg and Greens
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 3 servings
Cuisine: Indian (Nagaland)
Ingredients: 1 kg sticky rice (soaked); 3 eggs; 200 g mustard greens (chopped); 2 green chillies; Salt to taste

🍗 Non-veg🌾 Gluten-free📊 Medium

Traditional 19. Sticky Rice with Fried Egg and Greens recipe

⏱️15 minPrep

🔥40 minCook

🕒55 minTotal

🍽️3Serves

🧺 Ingredients

👩‍🍳 How to make Sticky Rice with Fried Egg and Greens

Steam rice 40 min.
Heat 2 tbsp oil, fry greens with chillies 5 min.
Fry eggs separately.
Serve rice with greens and eggs on top.

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