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Nagaland · Snack

Sticky Rice Cakes

Traditional 5. Sticky Rice Cakes recipe

🧺 Ingredients

• 500 g sticky rice (soaked)
• 5 ml ghee
• Salt to taste

👩‍🍳 How to make Sticky Rice Cakes

1. Soak rice.
2. Drain.
3. Grease banana leaves with ghee.
4. Pack rice into bundles.
5. Steam 40 min.
6. Cut into small cakes.
7. Serve with axone chutney.
8. Heat level: 6/10.

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