Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Nagaland · Breakfast

Rice Flour Dumplings in Broth

Traditional 24. Rice Flour Dumplings in Broth recipe

🧺 Ingredients

• 300 g rice flour
• 400 ml water
• 2 tbsp axone
• 3 green chillies
• Salt to taste

👩‍🍳 How to make Rice Flour Dumplings in Broth

1. Boil water with axone and chillies 5 min.
2. Make small dough balls from rice flour and salt.
3. Drop into broth.
4. Cook 10 min until they float.
5. Heat level: 7/10.

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