Naga Beef with Worcestershire Sauce

Name: Naga Beef with Worcestershire Sauce
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 4 servings
Cuisine: Indian (Nagaland)
Ingredients: 400 g beef (cubed); 2 tbsp Worcestershire sauce; 500 ml water; 3 green chillies; 2 cloves garlic; Salt to taste

🍗 Non-veg🌾 Gluten-free📊 Medium

Traditional 61. Naga Beef with Worcestershire Sauce recipe

⏱️15 minPrep

🔥50 minCook

🕒65 minTotal

🍽️4Serves

🧺 Ingredients

👩‍🍳 How to make Naga Beef with Worcestershire Sauce

Boil water with garlic and chillies 5 min.
Add beef.
Simmer 40 min.
Add Worcestershire.
Cook 5 min.
Heat level: 6/10.
Umami depth.

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