Mushroom Crisps

Name: Mushroom Crisps
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 4 servings
Cuisine: Indian (Nagaland)
Ingredients: 300 g mushrooms (thinly sliced); 2 tbsp oil; 2 green chillies (crushed); Salt to taste

🌱 Vegan🌾 Gluten-free📊 Medium

Traditional 17. Mushroom Crisps recipe

⏱️15 minPrep

🔥8 minCook

🕒23 minTotal

🍽️4Serves

🧺 Ingredients

300 g mushrooms (thinly sliced)
2 tbsp oil
2 green chillies (crushed)
Salt to taste

👩‍🍳 How to make Mushroom Crisps

Heat oil.
Fry mushroom slices 6-8 min until crispy.
Add chillies.
Drain.
Season.
Heat level: 5/10.

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