Eggplant Chips

Name: Eggplant Chips
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indian (Nagaland)
Ingredients: 300 g eggplant (thinly sliced); 2 tbsp oil; Salt to taste

🍗 Non-veg🌾 Gluten-free📊 Medium

Traditional 18. Eggplant Chips recipe

⏱️15 minPrep

🔥10 minCook

🕒25 minTotal

🍽️4Serves

🧺 Ingredients

300 g eggplant (thinly sliced)
2 tbsp oil
Salt to taste

👩‍🍳 How to make Eggplant Chips

Heat oil.
Fry eggplant slices 8-10 min until golden and crispy.
Drain.
Sprinkle salt.
Heat level: 5/10.

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