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Nagaland · Dessert

Clove-Infused Rice Pudding

Traditional 17. Clove-Infused Rice Pudding recipe

🧺 Ingredients

• 150 g sticky rice
• 500 ml milk
• 50 g jaggery (grated)
• 5 cloves
• Pinch of salt
• 2 tbsp ghee

👩‍🍳 How to make Clove-Infused Rice Pudding

1. Cook rice 25 min.
2. Add milk and cloves.
3. Cook 12 min.
4. Add jaggery and salt.
5. Cook 3 min.
6. Stir in ghee.
7. Serve warm.
8. Heat level: 0/10.
9. Spiced, sweet.

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