Sumbal Paknam

Name: Sumbal Paknam
Prep time: 8 min
Cook time: 13 min
Total time: 21 min
Yield: 3 servings
Cuisine: Indian (Manipur)
Ingredients: Besan (gram flour): 210g; Shrimp paste (sumbal - crumbled): 40g; Onion (minced): 50g; Green chilli (minced): 4g; Salt: 2.5g (paste has salt); Water: 130ml; Oil: 30ml

🍗 Non-veg📊 Medium

Traditional 9. Sumbal Paknam recipe

⏱️8 minPrep

🔥13 minCook

🕒21 minTotal

🍽️3Serves

🧺 Ingredients

👩‍🍳 How to make Sumbal Paknam

Crumble shrimp paste finely (1 min)
Mix besan with salt (1 min)
Add crumbled paste, minced onion, chilli (1 min)
Gradually add water to form thick batter (1 min)
Heat tawa to medium, oil surface
Pour 95ml batter, flatten to 8mm
Cook 6-7 min until golden
Drizzle oil, flip
Cook 4-5 min until light golden
Transfer to plate
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