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Manipur · Snack

Paknam with Okra

Traditional 14. Paknam with Okra recipe

🧺 Ingredients

• Besan (gram flour): 215g
• Okra (finely sliced, dried): 100g
• Onion (minced): 50g
• Green chilli (minced): 4g
• Turmeric powder: 1.5g
• Salt: 3g
• Water: 125ml
• Oil: 30ml

👩‍🍳 How to make Paknam with Okra

1. Wash, dry okra thoroughly, slice finely (2 min)
2. Mix besan with salt and turmeric (1 min)
3. Add sliced okra, minced onion, chilli (1 min)
4. Gradually add water (1 min)
5. Heat tawa to medium, oil surface
6. Pour 95ml batter, flatten to 8mm
7. Cook 6-7 min until golden
8. Drizzle oil, flip
9. Cook 4-5 min until light golden
10. Transfer to plate
11. ---

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