Photo: Intodustin · CC BY-SA 4.0 · Wikimedia Commons

Manipur · Breakfast

Morok Omelette

Traditional 22. Morok Omelette recipe

🧺 Ingredients

• Eggs: 3 large (180g)
• Red chilli (finely minced): 15g
• Onion (finely diced): 35g
• Salt: 2g
• Oil: 12ml

👩‍🍳 How to make Morok Omelette

1. Beat eggs with salt in bowl (1 min)
2. Heat oil in non-stick pan to medium-high (1 min)
3. Add minced onion, cook 1 minute until translucent
4. Add finely minced red chilli, cook 1 minute (allow heat to develop)
5. Pour beaten eggs, spread quickly with spatula (30 seconds)
6. Allow to set on bottom (1-2 min) - edges will look cooked while center is still liquid
7. Fold omelette in half, transfer to plate immediately
8. Serve hot
9. ---

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