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Manipur · Dinner

Eral Sumbal Dinner Version (Prawn with Shrimp Paste - Enhanced)

Traditional 12. Eral Sumbal Dinner Version recipe

🧺 Ingredients

• Fresh prawns (shelled): 350g
• Shrimp paste (sumbal): 40g
• Onion (coarsely chopped): 60g
• Ginger (sliced): 8g
• Garlic (minced): 4g
• Green chilli (sliced): 4
• Tomatoes (chopped): 100g
• Water: 300ml
• Salt: 2g
• Oil: 18ml
• Fresh coriander (chopped): 12g
• Lime juice: 12ml

👩‍🍳 How to make Eral Sumbal Dinner Version

1. Pat prawns dry (1 min)
2. Heat oil in pan over medium (1 min)
3. Add minced garlic, cook 40 seconds
4. Add sliced ginger, cook 1 minute
5. Add coarsely chopped onion, cook 2 minutes
6. Add shrimp paste, break up and stir well (2 min)
7. Add sliced green chilli
8. Add chopped tomatoes, cook 1 minute
9. Pour water, add salt (paste already has salt)
10. Bring to boil (3 min)
11. Add prawns gently
12. Reduce heat to medium
13. Simmer 6-8 minutes until prawns are pink
14. Serve hot
15. ---

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