Photo: Subhrajyoti07 · CC BY-SA 4.0 · Wikimedia Commons

Manipur · Lunch

Eral Eromba

Traditional 20. Eral Eromba recipe

🧺 Ingredients

• Cooked shrimp/prawns (roughly chopped): 250g
• Tomatoes (coarsely chopped): 120g
• Green chilli (whole): 3
• Onion (finely diced): 50g
• Ginger (minced): 4g
• Salt: 2.5g
• Water: 200ml
• Fresh coriander (chopped): 10g
• Lime juice: 10ml

👩‍🍳 How to make Eral Eromba

1. Cook fresh prawns in boiling water 8-10 minutes if starting with raw (8 min) - or use pre-cooked frozen prawns thawed
2. Roughly chop cooked prawns
3. In pot, combine coarsely chopped tomatoes, whole green chillies, finely diced onion, minced ginger
4. Add water and salt
5. Bring to boil over medium heat (5 min)
6. Add roughly chopped prawns, stir gently
7. Reduce heat to medium-low
8. Simmer 5-7 minutes
9. Partially mash ingredients with back of spoon (don't make it smooth, keep some texture)
10. Add lime juice and coriander
11. Serve warm
12. ---

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