Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Lakshadweep · Breakfast

Marinated Fish Breakfast

Traditional 57. Marinated Fish Breakfast recipe

🧺 Ingredients

• Cooked rice: 200g
• Fish pickle (store-bought or homemade): 30g, chopped
• Onion: 0.25 small (15g), minced
• Coconut oil: 10ml
• Mustard seeds: 0.5 tsp
• Curry leaves: 6 leaves
• Salt: 2g (if pickle is not salty)

👩‍🍳 How to make Marinated Fish Breakfast

1. Heat oil (160°C), add mustard seeds (crackle 10 sec).
2. Add curry leaves, fry 15 sec.
3. Add onion, cook 1 min.
4. Add fish pickle, stir for 30 sec (should warm and blend with oil).
5. Add rice, toss for 1.5 min. Add salt if needed.
6. Visual cue: Pickle distributed, rice grains separate, tangy-spicy fish aroma.
7. Serve hot.
8. ---

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