Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Lakshadweep · Breakfast

Fish Flake Rice

Traditional 2. Fish Flake Rice recipe

🧺 Ingredients

• Cooked rice: 200g
• Dried/smoked fish flakes: 40g
• Onion: 1 small (60g), finely chopped
• Curry leaves: 10 leaves
• Coconut oil: 15ml
• Turmeric powder: 0.5g
• Salt: 3g
• Lemon juice: 5ml

👩‍🍳 How to make Fish Flake Rice

1. Heat coconut oil (160°C) for 1 min.
2. Sauté onion for 2 min until golden (aroma sweet, translucent).
3. Add turmeric, stir for 15 sec.
4. Add fish flakes, mash slightly as they warm (1 min).
5. Add curry leaves, cook 15 sec.
6. Add rice, toss for 2 min until evenly mixed.
7. Sprinkle lemon juice, add salt. Visual cue: Rice flakes intermixed throughout.
8. Serve hot.
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