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Ladakh · Breakfast

Whey Cheese and Vegetable Fritters

Traditional 21. Whey Cheese and Vegetable Fritters recipe

🧺 Ingredients

• 100g whey cheese (paneer), crumbled
• ½ cup grated carrots
• ¼ cup chopped green peas
• ¼ cup whole wheat flour
• 1 egg
• ¼ tsp turmeric
• Salt and pepper
• Oil for frying
• Optional: ¼ tsp chili powder

👩‍🍳 How to make Whey Cheese and Vegetable Fritters

1. Combine paneer, carrots, peas in bowl
2. Mix in flour, turmeric, salt, pepper, optional chili
3. Beat egg in separate bowl; add to mixture
4. Stir until well combined (should hold together)
5. Heat oil in shallow pan to 70°C
6. Drop spoonfuls of mixture; flatten slightly
7. Fry 2-3 mins until golden on one side (80°C oil)
8. Flip carefully; fry another 2-3 mins until golden all over
9. Drain on cloth
10. Serve hot with chutney or yogurt
11. ---

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