Photo: FotoosVanRobin · CC BY-SA 2.0 · Wikimedia Commons

Kerala · Lunch

Matta Rice with Ghee

Traditional 2. Matta Rice with Ghee recipe

🧺 Ingredients

• 2 cups Matta rice
• 4 cups water
• 4 tbsp ghee
• 1 tsp salt
• 4-5 whole cloves
• 1 inch cinnamon stick
• 2 bay leaves

👩‍🍳 How to make Matta Rice with Ghee

1. Toast rice in ghee (2 mins, medium-high heat): Heat ghee in pot, add rice, fry until translucent. Visual: grains turn slightly golden, fragrant.
2. Add water and spices (1 min, high heat): Pour water, add cloves, cinnamon, bay leaves, salt. Bring to boil. Visual: rolling boil.
3. Rest and fluff (5 mins, no heat): Remove from heat, let sit covered 5 minutes. Fluff with fork.

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