Photo: Billjones94 · CC0 · Wikimedia Commons

Jharkhand · Snack

Til Laddoo

Traditional 16. Til Laddoo recipe

🧺 Ingredients

• 150g sesame seeds (roasted), 100g jaggery (grated), 20ml ghee, 5g cardamom powder, pinch salt, oil for greasing hands

👩‍🍳 How to make Til Laddoo

1. Heat ghee, add jaggery, stir over low heat until melted and caramelized slightly (6-8 min).
2. Add sesame, cardamom, salt.
3. Mix quickly.
4. Cool slightly.
5. Oil hands, shape into 25g balls.
6. Cool on greased tray.
7. Visual cue: laddoo should be golden-brown, firm, sesame seeds visible, breaks with slight crunchiness.

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