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Thalya Bhaji
🌱 Vegan🌾 Gluten-free📊 Medium
Traditional 56. Thalya Bhaji recipe
⏱️10 minPrep
🔥12 minCook
🕒22 minTotal
🍽️4Serves
🧺 Ingredients
👩🍳 How to make Thalya Bhaji
- Heat oil to 160°C; add mustard seeds (40 sec).
- Add curry leaves, green chillies; sauté 20 sec.
- Add vegetables, turmeric, salt, water; cook 10 min until vegetables soft.
- Color brown-gold, vegetables cooked, sauce light.
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