Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Damandiu · Breakfast

Rice Flakes Upma

Traditional 35. Rice Flakes Upma recipe

🧺 Ingredients

• Flattened rice (poha - rinsed): 150g
• Potatoes (diced): 100g
• Peas: 50g
• Mustard seeds: 1 tsp
• Urad dal: 1 tsp
• Onions (finely diced): 80g
• Green chillies: 2
• Ginger (minced): 0.5 tsp
• Curry leaves: 8
• Turmeric powder: 0.5 tsp
• Oil: 35ml
• Salt: to taste
• Lemon juice: 1 tsp

👩‍🍳 How to make Rice Flakes Upma

1. Heat oil to 160°C; add mustard seeds, urad dal (40 sec).
2. Add curry leaves, green chillies, ginger; sauté 20 sec.
3. Add onions, potatoes; fry 2 min until potatoes soften slightly.
4. Add peas, turmeric; fry 1 min.
5. Add poha; toss gently (1 min, 160°C).
6. Add salt, lemon juice; mix well.
7. Remove from heat; aroma spiced, color pale gold, texture light.
8. ---

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