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Damandiu · Breakfast

Quinoa Porridge

Traditional 79. Quinoa Porridge recipe

🧺 Ingredients

• Quinoa: 150g
• Milk: 300ml
• Coconut milk: 100ml
• Jaggery (grated): 60g
• Ghee: 30g
• Cinnamon stick: 1 (1-inch)
• Green cardamom: 3
• Almonds (sliced): 40g
• Raisins: 30g

👩‍🍳 How to make Quinoa Porridge

1. Rinse quinoa.
2. Heat ghee to 140°C; add almonds, raisins; fry until golden (1 min).
3. Add quinoa; toast 1 min.
4. Add milk, coconut milk, water (100ml), cinnamon, cardamom; bring to boil.
5. Reduce heat; simmer 12 min until quinoa cooked.
6. Add jaggery; stir until dissolved.
7. Color cream-brown with nuts visible, texture creamy, aroma sweet-spiced.
8. ---

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