Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Damandiu · Breakfast

Nariyal Chawal

Traditional 1. Nariyal Chawal recipe

🧺 Ingredients

• Basmati rice: 200g
• Coconut milk: 300ml
• Fresh grated coconut: 80g
• Ghee: 30g
• Mustard seeds: 1 tsp
• Curry leaves: 8–10
• Green chillies (slit): 2
• Salt: to taste

👩‍🍳 How to make Nariyal Chawal

1. Heat ghee in pan; temper mustard seeds until they pop (30 sec, 140°C).
2. Add curry leaves, green chillies; sauté 20 sec.
3. Add grated coconut; fry 1 min until fragrant.
4. Add rice, stir 1 min.
5. Pour coconut milk + 200ml water, salt; bring to boil.
6. Reduce heat to low, cover, cook 12 min until rice is fluffy and liquid absorbed.
7. Fluff with fork; aroma of coconut rises.
8. ---

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