Photo: Gannu03 · CC BY-SA 4.0 · Wikimedia Commons

Damandiu · Breakfast

Goda Masala Bhaji

Traditional 30. Goda Masala Bhaji recipe

🧺 Ingredients

• Mixed vegetables (onions, capsicum, tomatoes, beans - diced): 300g
• Goda masala powder: 2 tsp
• Turmeric powder: 0.5 tsp
• Red chilli powder: 1 tsp
• Oil: 30ml
• Mustard seeds: 1 tsp
• Curry leaves: 8
• Green chillies: 2
• Salt: to taste
• Coriander (fresh, chopped): 1 tbsp

👩‍🍳 How to make Goda Masala Bhaji

1. Heat oil to 160°C; add mustard seeds (40 sec).
2. Add curry leaves, green chillies; sauté 20 sec.
3. Add onions; fry until golden (1.5 min, 170°C).
4. Add goda masala, turmeric, chilli powder; fry 30 sec.
5. Add remaining vegetables, salt; cook 8 min until vegetables soft (170°C).
6. Stir occasionally; cook until water evaporates.
7. Color brown-gold with visible spice bits, texture soft and cooked, aroma aromatic.
8. Garnish with coriander.
9. ---
10. [Continuing to recipe 80...]

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