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Dadranagarhaveli · Breakfast

Sesame Rice

Traditional 44. Sesame Rice recipe

🧺 Ingredients

• Rice: 100g
• Sesame seeds (white): 30g
• Water: 300ml
• Oil: 5ml
• Cumin seeds: ½ tsp (1g)
• Asafoetida: pinch (0.1g)
• Green chilies: 1 (minced)
• Salt: 2g

👩‍🍳 How to make Sesame Rice

1. Dry roast sesame seeds 2 mins on medium heat (80°C) until nutty aroma.
2. Heat oil, add cumin seeds, asafoetida, chilies (30 secs).
3. Add rice, salt, water, roasted sesame.
4. Bring to boil (100°C), reduce to low (65°C), cover, cook 18-20 mins.
5. Visual cue: rice cooked, sesame integrated.
6. Serve hot.
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