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Chandigarh · Dinner

Quick Chicken Noodles

Traditional 6. Quick Chicken Noodles recipe

🧺 Ingredients

• Egg noodles: 300g
• Chicken (thin sliced): 300g
• Bell peppers (sliced): 150g
• Carrots (julienned): 100g
• Spring onions (sliced): 80g
• Soy sauce: 3 tbsp
• Oyster sauce: 2 tbsp
• Ginger (minced): ½ tbsp
• Garlic (minced): 2 tbsp
• Green chillies: 2
• Oil: 3 tbsp
• Water: 200ml
• Salt: to taste
• Sesame oil: 1 tbsp (optional)
• Cashews: 2 tbsp

👩‍🍳 How to make Quick Chicken Noodles

1. Cook noodles according to package. Drain, set aside.
2. Heat oil at 170°C. Fry cashews 1 min. Remove.
3. In same oil, add chicken, cook 6-8 mins until cooked. Remove.
4. Add oil, sauté carrots 2 mins. Add bell peppers, spring onions, cook 2 mins.
5. Add ginger, garlic, green chillies, cook 1 min.
6. Add cooked chicken, noodles, soy sauce, oyster sauce, water, salt.
7. Toss gently for 3 mins. Add sesame oil, cashews. Serve hot.
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