Baked Sweet Potato with Herb Butter

Name: Baked Sweet Potato with Herb Butter
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Indian (Chandigarh)
Ingredients: Sweet potatoes (medium): 4 (250g each); Butter: 60g; Garlic (minced): 1 tbsp; Herbs (parsley, thyme, rosemary): 2 tbsp (chopped); Lemon juice: 1 tbsp; Salt: to taste; Black pepper: ¼ tsp; Oil: ½ tbsp

🟢 Veg🌾 Gluten-free📊 Medium

Traditional 15. Baked Sweet Potato with Herb Butter recipe

🔥30 minCook

🕒30 minTotal

🍽️4Serves

🧺 Ingredients

👩‍🍳 How to make Baked Sweet Potato with Herb Butter

Scrub sweet potatoes, prick with fork.
Brush lightly with oil, salt, pepper.
Bake at 200°C for 25-30 mins until soft inside.
Test with knife - should slide in easily.
Mix softened butter, garlic, herbs, lemon, salt, pepper.
Split each potato, fluff inside with fork.
Top with herb butter. Serve hot.
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