Guwahati Breakfast Special

Name: Guwahati Breakfast Special
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Cuisine: Indian (Assam)
Ingredients: 150g joha saul rice; 200g masor tenga (fish tenga curry — recipe #19); 150g aloo pitika; 1 cup Assam tea; 1 ripe banana

🍗 Non-veg🌾 Gluten-free📊 Medium

Traditional 41. Guwahati Breakfast Special recipe

⏱️15 minPrep

🔥20 minCook

🕒35 minTotal

🍽️2Serves

🧺 Ingredients

👩‍🍳 How to make Guwahati Breakfast Special

Reheat fish curry (5 mins, medium heat): Gently warm pre-made fish tenga without boiling — the delicate broth should stay clear and sour.
Plate (5 mins): Serve rice with fish tenga, aloo pitika alongside, banana, and tea.

📖 Cultural notes

Guwahati, Assam's largest city and commercial capital, has a breakfast culture centred on rice + fish tenga + pitika — an urban continuation of the rural Assamese breakfast tradition that remains unchanged despite the city's rapid modernisation. ---

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