Photo: Tracy Hunter · CC BY 2.0 · Wikimedia Commons

Andhrapradesh · Lunch

Vegetable Fried Rice

Traditional 63. Vegetable Fried Rice recipe

🧺 Ingredients

• Rice 2 cups (400g) cooked cold
• mixed vegetables 1.5 cups (300g) diced
• oil 3 tbsp (45g)
• onion ¾ cup (110g) diced
• green chilies 2 (10g) minced
• soy sauce 1 tbsp (15g)
• salt to taste
• ginger ¼" (3g) minced
• coriander ¼ cup (10g) chopped

👩‍🍳 How to make Vegetable Fried Rice

1. Heat oil on high, add onion, cook 1 min.
2. Add ginger + chilies, cook 30 secs.
3. Add vegetables, cook 2 mins.
4. Add rice, toss 3 mins on high.
5. Add soy sauce, salt.
6. Top with coriander.

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