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Andhrapradesh · Dessert

Rava Kesari (Semolina Pudding - Sweet)

Traditional 9. Rava Kesari recipe

🧺 Ingredients

• Semolina (rava) 1 cup (150g)
• ghee 4 tbsp (60g)
• jaggery 1.5 cups (300g)
• water 3 cups
• cardamom ½ tsp (2g) ground
• cashews ¼ cup (30g) halved
• raisins 2 tbsp (30g)
• turmeric ¼ tsp (1g)

👩‍🍳 How to make Rava Kesari

1. Heat ghee, roast semolina 5 mins until light brown.
2. Add water + jaggery + turmeric slowly.
3. Stir continuously 10 mins until thick.
4. Add cardamom, cashews, raisins.
5. Cook 3 mins more.
6. Serve warm.

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