Potato Chip Namkeen

Name: Potato Chip Namkeen
Yield: 4 servings
Cuisine: Indian (Andhrapradesh)
Ingredients: Potato 2 lbs (900g) thinly sliced; salt 1 tsp (5g); red chili powder ½ tsp (2g); turmeric ¼ tsp (1g); oil for frying

🌱 Vegan🌾 Gluten-free📊 Medium

Traditional 17. Potato Chip Namkeen recipe

🍽️4Serves

🧺 Ingredients

👩‍🍳 How to make Potato Chip Namkeen

Dry potato slices on cloth.
Deep fry at 180°C in batches for 3-4 mins until golden & crispy.
Drain on paper towel.
Toss with salt + spices while hot.

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