Photo: Sumit Surai · CC BY-SA 3.0 · Wikimedia Commons

Andhrapradesh · Dessert

Peanut Brittle

Traditional 20. Peanut Brittle recipe

🧺 Ingredients

• Jaggery 1.5 cups (300g)
• peanuts 1.5 cups (225g) roasted
• sesame seeds ¾ cup (90g)
• ghee 1 tbsp (15g)
• baking soda ¼ tsp (1g)

👩‍🍳 How to make Peanut Brittle

1. Heat jaggery until liquid (3 mins).
2. Add peanuts + sesame + ghee.
3. Mix well.
4. Add baking soda (puffs up).
5. Pour on oiled surface.
6. Cool 1 hr.
7. Break into pieces.

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