Photo: Dolon Prova · CC BY-SA 4.0 · Wikimedia Commons

Andhrapradesh · Lunch

Chicken Tikka

Traditional 43. Chicken Tikka recipe

🧺 Ingredients

• Chicken 1.5 lbs (700g) cubed
• yogurt ¾ cup (180g)
• ginger-garlic paste 2 tbsp (30g)
• red chili powder ¾ tsp (3g)
• turmeric ¼ tsp (1g)
• salt 1 tsp (5g)
• garam masala ½ tsp (2g)
• lemon juice 1 tbsp (15g)
• oil 2 tbsp (30g)

👩‍🍳 How to make Chicken Tikka

1. Marinate chicken 2-4 hrs.
2. Skewer, brush oil.
3. Bake at 200°C for 20-25 mins until cooked & charred at edges.
4. Cut-through pieces, no pink inside.

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