Photo: Gaurav Dhwaj Khadka · CC BY-SA 4.0 · Wikimedia Commons

Andhrapradesh · Dessert

Badam Halwa

Traditional 12. Badam Halwa recipe

🧺 Ingredients

• Almonds 1.5 cups (200g) soaked+peeled
• ghee 4 tbsp (60g)
• jaggery 1 cup (200g)
• cardamom ½ tsp (2g) ground
• saffron pinch (1g) soaked in warm milk
• milk ½ cup (125g)

👩‍🍳 How to make Badam Halwa

1. Grind almonds to smooth paste.
2. Heat ghee, add almond paste, cook 8 mins on low heat.
3. Add milk + jaggery, cook 15 mins more until thick.
4. Add cardamom + saffron.

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