Photo: goanfishcurryrice2 · CC BY-SA 2.0 · Wikimedia Commons

Andhrapradesh · Dinner

Andhra Chicken 65

Traditional 11. Andhra Chicken 65 recipe

🧺 Ingredients

• Chicken 2 lbs (900g) cubed
• yogurt ½ cup (125g)
• ginger-garlic paste 1.5 tbsp (22g)
• red chili powder 1.5 tsp (8g)
• turmeric ¼ tsp (1g)
• salt 1.5 tsp (8g)
• lemon juice 1 tbsp (15g)
• corn flour ½ cup (75g)
• rice flour ¼ cup (40g)
• oil for frying
• curry leaves 10 chopped
• green chilies 2 (10g) chopped

👩‍🍳 How to make Andhra Chicken 65

1. Marinate chicken in yogurt + paste + spices + lemon 30 mins.
2. Coat in corn flour + rice flour.
3. Deep fry at 180°C until golden-brown (3-4 mins).
4. Drain.
5. Toss in hot oil with curry leaves + green chilies.
6. Extremely spicy, crispy exterior, juicy inside.

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