Photo: Sharvarism · CC BY-SA 4.0 · Wikimedia Commons

Andhrapradesh · Dessert

Andhra Barfi (Gram Flour Fudge - Variation)

Traditional 18. Andhra Barfi recipe

🧺 Ingredients

• Gram flour (besan) ¾ cup (115g)
• milk powder ½ cup (50g)
• ghee ¾ cup (110g)
• sugar 1 cup (200g)
• cardamom ½ tsp (2g) ground
• pistachio 2 tbsp (20g) sliced

👩‍🍳 How to make Andhra Barfi

1. Heat ghee, add gram flour + milk powder, roast 3 mins.
2. Add sugar, cook 15 mins, stirring constantly.
3. Add cardamom.
4. Pour on oiled foil, flatten.
5. Cool, cut into squares.
6. Garnish with pistachio.

Track the macros of Andhra Barfi and 100s of Indian dishes with Nutri Macro India.